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Glennville Downtown Farmers Market continues on Tuesdays
Several of the vendors at the June 13 Downtown Glennville Farmers' Market.
Several of the vendors at the June 13 Downtown Glennville Farmers' Market.

After a one-year absence, the Glennville Downtown Farmers Market returned to its former location on Tuesday, June 13, in the grassy area next to the Glennwanis Hotel on Barnard Street in Glennville. The dates are the Tuesdays in June and July (excluding July 4): June 20 and 27; and July 11, 18, and 25, 2023; and possibly into August.  Times are from 4 p.m. until 8 p.m.


Vendors are now being accepted, and these include those selling produce, meat, crafts, soft drinks, bottled water, tea, hot dogs and hamburgers, Mexican cuisine, BBQ, ice cream, boiled peanuts, used books, pottery, t-shirts, baby items, funnel cakes, sweet items, dog treats, pickles, jams, jellies, honey, woodwork, jewelry, and other items.


To date, the following have been tentatively confirmed for June 20:

*Maui Wowi-smoothies

*Tacos LaChona of Reidsville-food truck-variety of menu items

*Lori Cammack-pickles, jellies, and jams

*Keith Bell-raw shrimp

*David Myers-woodwork

*Kalista Concessions

*Maddie's Produce

*Promise of Hope-hamburgers, hot dogs, and fries/chips

*Lisa Oliver-The Yellow Butterfly-handcrafted cards

*Ashley Blackwell-sweets of all kinds

*The Cottage and Liz Edwards-plants, wind chimes, unique wood items

*Cassie's Cakes-delicious sweets

*Bishop Hagan Family-fresh produce and boiled peanuts

*Kerry Odom-wooden signs

*Karla Hendrix-Inspirations of Faith/Chic Monograms

*Kierre Moonfire Boutique-crafts

*Allison Sikes-door hangers, fresh lemonade

*Lynne Troha-cakes


Several other vendors are also expected.


Spaces, at $25 each, are 12 feet by 12 feet, and you must provide your own tent (ones without stakes), tables, and change needed. Electricity and water are provided.


To reserve a space for the June 20 Farmers Market or any of the other dates, to be paid in advance, contact Russell Terry Waters at 912-320-3235 or Pam Waters at 912-237-0248.